Cocoa Extract / Butter - CO2
Source Cocoa Extract / Butter - CO2 (Theobroma cacao, CAS 8002-31-1) directly from VAN AROMA, Indonesia. CO2 Extract. Certifications: COSMOS, COSMOS Natural.
- Reference: Cocoa CO2 Extract
- Category: CO2 Extract
- 100% natural
Material Specifications
- Olfactory Family: Herbal
- Product Form: CO₂ Extract
- Applications: Aromatherapy & Wellness, Cosmetics, Fine Fragrance, Food & Beverage, Home Care
From VAN AROMA
- Country of Origin: Indonesia
- Supplier's Odor Description: Rich chocolate, warm, creamy, nutty, sweet, gourmand
- 100% natural: ✓ Yes
- Stock Status: Seasonal
- Incoterms: CIF
- Product Grade: Perfumery, Cosmetic, Food / Flavor
Certifications & Standards
- COSMOS
- COSMOS Natural
- COSMOS Organic
- EcoVadis
- FSSC 22000
- Halal
- IFRA
- ISO 22000
- ISO 9235
- Kosher
- Organic
- REACH
- TSCA
- UEBT
Supplied By
- VAN AROMA — Bogor, Indonesia
Technical Specifications
- Botanical Source: Theobroma cacao
- CAS Number: 8002-31-1
- Origin Type: Natural
- Substance class: Natural complex
- Plant Part: Seeds
- Extraction process: Extract
- IFRA Relevant: No
- Physical Form: Solid
Typical Origins
- Central America
- South America
- Côte d'Ivoire
- Ghana
- Indonesia
- Ecuador
- Brazil
Alternative Names
- Cocoa CO2 extract
- Cocoa extract / butter - CO2
- Cacao CO2 extract
Product Specifications
- Shelf Life: 24 months
- Appearance: Light Yellowish
Identifiers
- CAS: 8002-31-1
- INCI: THEOBROMA CACAO SEED EXTRACT
- EC: 283-480-6
Product Information
- Shelf Life: 24 months
Also available from
- Tropical Biotek Ingredients — Indonesia
- Other suppliers of this material: 1