Jean GAZIGNAIRE - Groupe MUL

Jean GAZIGNAIRE - Groupe MUL - From The Plant To The Extract, an agricultural and aromatic heritage shared over 5 generations ที่ตั้ง: Pégomas, ฝรั่งเศส

Aloe Vera

Ambrette fraction

Ananas 60% vol

Anis Vert 63% vol

Apple 54% vol

Baies de genievres

Banana

Banana 31% vol

Banana dried 58% vol

Banane

Basil

Basil

Basil 90% vol

Benzoin

Benzoin 48% vol

Bergamot

Bergamot 30-70% vol

Bergamot soluble

Bergamote 30-70% vol

Bitter Almond

Bitter Orange 68% vol

Black Pepper

Black Tea 25% vol

Blackberry 30% vol

Blackcurrant

Blackcurrant buds

Blueberry 30% vol

Broom 94% vol

Buchu

Calendula

Carob

Carrot

Cedar Atlas

Centaurea 54% vol

Ceps

Chamomile German

Chamomile German

Chamomile Roman

Cherry 24% vol

Cherry 24% vol

Chestnut 40% vol

Cistus 96% vol

Clary Sage

Cocoa

Coconut 75% vol

Coffee

Coffee Arabica

Coffee Robusta

Concentrated Rum 5x

Concentrated Rum 5x

Cornflower

Cucumber

Elderflower 44% vol

Eucalyptus Citriodora

Eucalyptus Radiata

Fenugreek

Fenugreek 30% vol

Fig 31-56% vol

Frangipani 93% vol

Frankincense

Fresh Ginger

Gentian 50% vol

Geranium

Ginger

Grapefruit

Grapefruit soluble

Grapes 37% vol

Green Anise 63% vol

Green Tea

Hazelnut

Hibiscus 45% vol

Honey 48% vol

Iris 70% vol

Jasmine

Juniper Berries 86% vol

Juniper Berries 86% vol (Baies de Genièvres 86% vol)

Juniper Berry

Kola nuts 54% vol

Kumquat 35% vol

Lavender

Lemon

Lemon Balm

Lemon Peel

Lemon Verbena

Licorice 40-70% vol

Lime

Linden

Litsea Cubeba

Lovage

Lychee 30% vol

Mandarine Rouge

Mango 50% vol

Marjoram

Marjoram

Meadowsweet

Melon 76% vol

Menthe soluble

Mimosa

Mint Arvensis

Mint Arvensis

Mint Nanah

Mint soluble

Neroli

Niaouli

Noix de coco

Oak Chips 22% vol

Olive leaves

Olivier feuilles

Orange Blossom

Orange soluble

Oregano

Osmanthus 90% vol

Palmarosa

Peppermint

Peru Balsam

Petitgrain Bigarade

Piment

Pineapple 60% vol

Pistachio 63% vol

Quassia amara 70% vol

Raspberry 29-35% vol

Ravintsara

Red Mandarin

Red Plum 30% vol

Red Quinquina 15% vol

Rhubarb 66% vol

Rhum concentré

Rose Centifolia

Rose Damascena

Rosemary

Saffron 80% vol

Scotch Pine

Seaweed

Spearmint

Sweet Almond 50% vol

Sweet Clover 90% vol

Sweet Orange 80% vol

Tangerine soluble

Tarragon

Tea Tree

Thyme

Thyme Thymol

Tonka

Tonka 50-70-90% vol

Turmeric 73% vol

Vanilla Planifolia

Vanilla Planifolia

Vanilla Pompona 85% vol

Vanilla Tahitensis

Violet leaves

Walnut 39% vol

Whisky concentrate

Wintergreen

Witch hazel

Yarrow

Yellow Peach 30% vol

The World Guide to Essential Oils & Aromatic Raw Materials