COGNAC
Source COGNAC (Vitis vinifera, CAS 8016-21-5) directly from Bontoux, France. Essential Oil. Certifications: EcoVadis, FSSC 22000, HACCP, IFEAT Member.
- Reference: Wine Lees Oil
- Category: Essential Oil
Material Specifications
- Olfactory Family: Fruity
- Product Form: Essential Oil
Certifications & Standards
- EcoVadis
- FSSC 22000
- HACCP
- IFEAT Member
- ISO 14001
- ISO 45001
- Sedex
- SMETA
- UN Global Compact
- USDA Organic
Supplied By
- Bontoux — Saint-Auban-Sur-L’ouvèze, France
Technical Specifications
- Botanical Source: Vitis vinifera
- CAS Number: 8016-21-5
- Origin Type: Natural
- Substance class: Natural complex
- Extraction process: Essential Oil
- IFRA Relevant: No
Typical Origins
- France
- Italy
- Romania
- Germany
Alternative Names
- Wine lees oil
- Cognac oil
- Oils, cognac
- Lie de vin oil
- Wine yeast oil
Identifiers
- CAS: 8016-21-5
- INCI: VITIS VINIFERA FRUIT JUICE FERMENT LEES OIL
- FEMA: 2332
- EC: 232-403-4
Also available from
- AromaSeed — France
- dsm-firmenich — Switzerland
- Lluch Essence — Spain
- Other suppliers of this material: 3